Recipe: Corn Beef Wrapped with Asparagus
Makes: 16
Ingredients:
• 1 pkt asparagus (est 90g)
• 1 Lb Corn Beef
Method by cooking:
1. Wash and trim asparagus to half.
2. Boil them in a pot of boiling water for 2mins with 1tsp of oil.
3. Drain them and place asparagus in groups of three if the asparagus spears are really thick, groups of 4 if they are thin.
4. Take a slice of Beef and wrap each bundle (slice the Beef into half if it's too long). (you can use a toothpick to secure the Beef wrap - but i don't cos its not necessary)
5. Repeat with remaining ingredients.
6. Hit up the pan with 1tsp of oil, meidum fire.
7. Put the Beef with the ending stripe facing down for about 1min, turn over and fried for another 45sec or till slightly brown and its ready to be serve.
Method by grilling:
* To grill, DO NOT BOIL the asparagus! place bundles on hot grill and cover. Cook 10 to 12 minutes until Beef is crisp and asparagus bundles are tender.
Method by oven:
* For oven preparation, DO NOT BOIL the asparagus! Preheat oven to 180C, place bundles on slotted broiler pan. Bake 12 minutes.
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Monday, September 19, 2011
Corn Beef Wrapped with Asparagus
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