Mushrooms stuffed with garlic butter, goats cheese and chives

mushrooms stuffed with garlic butter, goats cheese and chives

mushrooms stuffed with garlic butter and goats cheese

Pre heat the oven to 200 C.  Place your black mushrooms, smooth side down on an oven tray.  Place a tablespoon of garlic butter (I used a garlic and parsley butter) into each mushroom and about a tablespoon of goats cheese and spread this over.  bake in the oven for about 15 – 20 minutes until the mushrooms are baked and the cheese has started to go a golden brown.

Scatter over chopped chives and serve as a fabulous side dish or on its own with a salad and some nice bread.